The Easter Bunny Is Coming!
But before he can make his rounds, he has all his helpers searching for his missing carrots. And that leaves us to view the cutest little bunny butts ever.
And if you would like to make some of these adorable cupcakes; here is the how to:
Give your cupcake a crumb coat of green buttercream and then cover the entire surface with short grass using a tip 233.
Use a round scoop to form half balls with white fondant, and place them down into the grass.
Cut a circle of fondant and then cut two ear shapes off the sides of the circle with the same cutter. Stick them into the grass and bend them forward at the tips just a bit.
Attach a small ball of white fondant with water to make the tail. Poke it a bunch of times with a veining tool or pointy end of a small paintbrush to give it the bushy texture.
That is all there is to it! Now all you have to do is watch your guests squeal in delight when they see these cuties.
You can make these quickly with things you probably already have on hand at home. So if you procrastinate (like I do), and need a cute treat to whip up fast, these are a great option.
SugarEd wishes our readers who celebrate Easter a most blessed and joyous day. And for those that do not, we wish you a happy and healthy Spring.