Techniques taught include:
Bonus section includes:
Extra Bonus Items:
Please note: In this DVD, ganache is shown as the base coat under the fondant. However, the techniques taught are exactly the same for cakes iced in all buttercream, buttercream under fondant, or ganache under fondant.
Posted by Christie on 25th May 2012
All of the DVDs on this site are worth every penny, especially this one. At 3 hours and 51 minutes, you'll be extremely pleased with your purchase.Sharon is thorough and clear in her instruction, and very generous with her tips and tricks. She makes you feel like you're right in the kitchen with her! There's also a complete list of supplies & tools in the case, as well as sites you can purchase them from. Even two cake recipes for you to try! Thank you Sugar Ed, for helping me become a better decorator.