Brittany Rumohr is a professional pastry chef and graduate of Le Cordon Bleu Culinary Arts School. After working in the cake and cupcake market for three years, Brittany decided to go into business for herself. It has truly become a sweet job thanks to her freedom to work one-on-one with customers to create the perfect cupcake toppers, 3-D toppers and cake decor for their special occasions. Since her entry into the cake decorating world she has been part of a competing team in two episodes of the hit TLC show "Ultimate Cake Off," and has been featured in numerous cooking and party planning blogs.